Author: siewbin

Feringgi Grill's fine dining menu is inspired by the climate and flavours of Penang, as well as its diverse mix of diners from the world over. The chef keeps the menu interesting by frequently adding...

Showcases modern European fare by Chef Kim Hock, inspired by his culinary journey and travels through the years. His dishes are underpinned by respect for fresh, seasonal local produce....

Jawi House was established by the Karim family of Punjabi-Jawi Peranakan ancestry, dating back six generations in George Town and four generations of women who created this incredible cuisine. Jawi Peranakan cuisine is known by...

Ivy's Nyonya Cuisine offers a Nyonya culinary adventure with every meal, emphasising traditional Peranakan recipes, including fish otak-otak, Sambal Hae Bee, and Kapitan curry chicken....