F&B Archives - Page 4 of 10 - Penang Global Tourism

25 Apr Lok-lok at Lebuh Carnarvon, George Town

Posted at 13:06h in All, See & Do

Lok-lok at Lebuh Carnarvon, George Town A popular supper food in Penang, lok-lok offers an array of deep-fried foods, seafood, meat and vegetables served on a skewer. Here, you select your choice of lok-lok and...

25 Apr Char Koay Teow at Ah Shen Famous Char Koay Teow, Lebuh Presgrave

Posted at 13:05h in All, Eat & Shop

Though Penang's most famous product is assam laksa, the dish that is closest to most locals' hearts is char koay teow, a noodle dish stir-fried over very high heat with light or dark soy sauce,...

25 Apr Nyonya Kuih at Moh Teng Pheow Nyonya Koay & Canteen, George Town

Posted at 13:05h in All, See & Do

Get your smartphone ready because these palm-sized treats at Moh Teng Pheow Nyonya Koay & Canteen are Insta-worthy. Come in various colours, shapes and sizes, the snacks are flavoured and coloured from the freshest ingredients....

25 Apr Biryani Rice at Hameediyah Restaurant, George Town

Posted at 13:01h in All, Eat & Shop

Rest your feet and fill your tummy at Hameediyah Restaurant, the perfect place for a plate of hot steamed biryani rice topped with a variety of curries and side dishes. ...

25 Apr Assam Laksa at Bisu Laksa, Air Itam

Posted at 11:53h in All, Eat & Shop, Food

One unmissable check point for assam laksa lovers is Bisu Laksa. This family-owned stall has been serving delicious assam laksa since 1948. The current owner is hearing impaired so be sure to use simple sign...

25 Apr Curry Mee at Sister Curry Mee, Air Itam

Posted at 10:53h in All, See & Do

Curry Mee at Sister Curry Mee, Air Itam The octogenarian sisters at Sister Curry Mee have made a name for themselves as a living heritage who serve curry mee cooked over a charcoal stove. The sister’s...

25 Apr Mypintu Plate Cooking Class

Posted at 09:48h in All, Eat & Shop, Food, Street Food

Mypintu Plate is a cooking class offered in George Town Penang by the excellent chef and world traveller Khalid Albasrawy. This cooking class focuses on Malaysian dishes, authentic spices and fresh herbs, emphasising street food...

25 Apr Pearly Kee’s Penang Home Cooking School

Posted at 09:48h in All, Eat & Shop, Food

Fifth-generation Nyonya Pearly Kee specialised in Malaysian cuisines, including Nyonya, Malay, street food and Indian food. She also offers hands-on cooking classes for gluten-free and vegan recipes....

25 Apr Nazlina Spice Station

Posted at 09:47h in All, Eat & Shop, Food

Nazlina Spice Station is the place for people to meet, cook and talk about food, especially the richness of Penang cuisines....

25 Apr Sincerely Crafted Cuisine

Posted at 08:50h in All, Eat & Shop

This spot serves crafted lunch bowls such as Hainanese mushroom rice, Japanese curry, Sze Chuan style ‘mapo’ tofu, and more....

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